Just some random things…

Baby and I last night…I love this pic, even though Janae cut off the top of my head. haha


My little herbies are growin’ still! Still can’t use them…I’m thinking they’re more for greenery than usage. Someday I would like to have an herb garden though! (uhh, please ignore my dirty window)


Made pumpkin bread for the neighbors today (and myself…I’m not that giving…haha), so good and so easy! I love most versions of pumpkin anything. Planning on making more…the recipe makes a lot!

We went over to my parents for dinner tonight, Janae had whipped up a special concoction that she made up, apparently! It was very tasty. Asian meatballs with veggies, I would call it. YUM…you can cook for me any time Janae. I’ll bake. lol. Here’s the recipe for the pumpkin bread, it’s from Rory’s family’s recipe book, so I’m not sure where it originally came from. So good though! Make sure you have lots of bread pans!

Downeast Maine Pumpkin Bread

1 15 oz can pumpkin
4 eggs
1 cup vegetable oil
2/3 cup water
3 cups sugar
3 1/2 cups flour
2 tsp baking soda
1 1/2 tsp salt
1 tsp cinnamon
1 tsp nutmeg
1/2 tsp cloves
1/4 tsp ginger

Preheat oven to 350 degrees. Grease 3 bread pans. Mix all ingredients together and pour into greased pans. Bake 50 minutes or until inserted toothpick comes out clean.

Comments

  1. I want to make bread and give them to my neighbors…too bad they are all in locked up buildings in this city. It’s so hard to know your neighbors in big cities….grrrr, just one more reason I can’t wait to move to the burbs again. your plants look great! I’m so happy for you that they are growing so well. Let me know when you use them. And cute baby by the way.

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